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Valentines Features

February 14 - February 18

Make your dinner reservations now for the Brand New Dining Room on the water views of the Annisquam River.

STARTERS
Lobster Bisque
Thick and rich with a touch off sherry, topped with fresh lobster 10
California Lobster Smash
House made guacamole, Pico del go, topped with fried lobster served with tortillas chips 18
Cajun Mahi Mahi
Pan seared, Cajun spiced Mahi served with chipotle aioli 11
Scallops and Bacon
Local divers scallops seared served with maple brown sugar slab bacon over a sweet potato puree 14
King Crab Legs
Steamed served with butter and lemon 19
Prosciutto Wrapped Asparagus
Marinated asparagus wrapped with imported prosciutto roasted and topped with a poached egg and hollandaise sauce 10

ENTREES
Seafood Risotto
Pan seared shrimp, scallops and lobster tossed with baby spinach and roasted tomatoes, finished with imported Romano cheese 28
Bleu Cheese Encrusted Beef Tenderloin
Pan seared, topped with sautéed wild mushroom and torched bleu cheese served with mashed potato and seasonal vegetable 26
Halibut
Spice rubbed, pan seared halibut served over baby shrimp and vegetable risotto topped with prosecco cream sauce 25
Rack of Lamb
Marinated and grilled, served with mashed potatoes and seasonal vegetable topped with red wine demi 26

Dinner Specials (available through the weekend)

Details

Start:
February 14
End:
February 18
Event Category:
Event Tags:
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Website:
https://www.facebook.com/events/1838446636166077/

Organizer

Mile Marker One Restaurant & Bar
Phone:
978-283-2122
Email:
info@milemarkerone.com
Website:
www.milemarkerone.com

Venue

Mile Marker One Restaurant & Bar
75 Essex Avenue
Gloucester, MA 01930 United States
+ Google Map
Phone:
9782832122
Website:
www.milemarkerone.com